Browsing Ingeniería de Industria Alimentaria by Subject
Now showing items 1-18 of 18
| Subject |
|---|
| Café [1] |
| Calidad del café [1] |
| Cañihua [1] |
| Capacidad antioxidante [1] |
| caracterización [1] |
| CARNE [1] |
| cáscara de cacao [1] |
| cedrón [1] |
| celiaquismo [1] |
| Chia [2] |
| chía [1] |
| CHORIZO - SOYA TEXTURIZADA [1] |
| Clarificante [1] |
| COCCIÓN [1] |
| Concentración [2] |
| CONCENTRADORA DE LECHE [1] |
| CONSERVA GUAYABA [1] |
| control de calidad del café [1] |